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Easy Hwachae Recipe - katyrecipes.com Easy Hwachae Recipe - katyrecipes.com Print

Easy Hwachae Recipe

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This Easy Hwachae Recipe brings you a traditional Korean fruit punch, ideal for summer parties or refreshing family treats. Made with simple ingredients like fresh fruits and soda, this chilled dessert drink is hydrating and visually stunning. Enjoy the sweet and tangy blend while staying cool. Perfect for Korean cuisine lovers or anyone needing a vibrant, easy-to-make fruit drink.

Ingredients

Scale
  • 1 cup watermelon, scooped into balls

  • 1 cup cantaloupe or honeydew, scooped into balls

  • 1 cup strawberries, sliced

  • 1 cup pineapple chunks (optional)

  • 1 can (12 oz) Korean milk soda (Chilsung Cider or Sprite can substitute)

  • 1-2 tablespoons sugar or honey (optional, to taste)

  • Ice cubes

  • Mint leaves for garnish (optional)

Instructions

  1. Wash and prepare all fruits by slicing or balling as needed.

  2. Place the fruit into a large serving bowl or pitcher.

  3. Add sugar or honey if using and gently stir to coat the fruit.

  4. Pour chilled Korean milk soda over the fruit.

  5. Add ice cubes and gently mix.

  6. Garnish with mint leaves if desired.

  7. Serve immediately while cold and fizzy.

Notes

  • You can use any combination of seasonal fruits.

  • For an extra refreshing version, refrigerate fruits and soda beforehand.

  • Use Korean milk soda for authentic taste, but Sprite or 7-Up work fine.

  • Add a scoop of fruit sorbet for a fun twist.

Nutrition