Tiktok Cheddar Bay Biscuit Chicken Cobbler Recipe
TikTok’s viral Cheddar Bay Biscuit Chicken Cobbler is the ultimate comfort food! This easy, creamy chicken casserole is topped with buttery, cheesy Red Lobster biscuits, creating a deliciously rich and satisfying meal. Perfect for a cozy dinner, this dish blends savory flavors with a fluffy, golden-brown biscuit topping.
- Prep Time: 10 minutes
- Cook Time: 45 minutes
- Total Time: 55 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 2 cups cooked shredded chicken
- 1 packet Cheddar Bay Biscuit mix
- 1 cup milk
- 1 cup chicken broth
- 1 can cream of chicken soup
- 1 cup shredded cheddar cheese
- ½ cup unsalted butter, melted
- 1 tsp garlic powder
- ½ tsp onion powder
- ½ tsp black pepper
- ½ tsp salt
- 1 tbsp chopped parsley (optional)
Instructions
- Preheat oven to 375°F (190°C). Grease a 9x13-inch baking dish.
- Spread shredded chicken evenly in the baking dish.
- In a bowl, whisk together cream of chicken soup and chicken broth. Pour over the chicken.
- In another bowl, mix the Cheddar Bay Biscuit mix with milk, cheddar cheese, garlic powder, onion powder, salt, and pepper.
- Pour the biscuit mixture over the chicken and soup layer. Do not stir.
- Drizzle melted butter evenly on top.
- Bake for 40-45 minutes or until golden brown and bubbly.
- Let it cool for a few minutes, garnish with parsley, and serve warm.
Notes
- Use rotisserie chicken for convenience.
- Add frozen mixed vegetables for extra texture.
- Serve with a side salad for a balanced meal.
Nutrition
- Serving Size: 1 portion
- Calories: 420
- Sugar: 4g
- Sodium: 950mg