Print

10 Minute Honey Garlic Shrimp Recipe

Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

This 10 Minute Honey Garlic Shrimp recipe is a quick, flavorful meal packed with sweet and savory goodness. Perfect for busy weeknights, it's made with simple ingredients and ready in just minutes. A must-try seafood dish!

Ingredients

Scale

  • 1 lb large shrimp, peeled and deveined

  • 1/3 cup honey

  • 1/4 cup soy sauce

  • 1 tablespoon minced garlic

  • 1 teaspoon minced fresh ginger (optional)

  • 1 tablespoon olive oil

  • Sliced green onions and sesame seeds for garnish (optional)

Instructions

  1. In a small bowl, whisk together honey, soy sauce, garlic, and ginger.

  2. Place shrimp in a bowl or ziplock bag and pour half the marinade over the shrimp. Marinate for 10–15 minutes.

  3. Heat olive oil in a skillet over medium-high heat.

  4. Add shrimp (discard used marinade) and cook for 1-2 minutes per side, until pink and opaque.

  5. Pour in the remaining marinade and cook for another 1–2 minutes until slightly thickened.

  6. Garnish with green onions and sesame seeds if desired. Serve hot.

Notes

  • Do not overcook the shrimp; they cook quickly.

  • Serve over rice, noodles, or with steamed veggies for a complete meal.

  • Can substitute with chicken or tofu for variation.

Nutrition

Find it online: https://katyrecipes.com/10-minute-honey-garlic-shrimp-recipe/