Name: Baked Garlic Bread Dip Recipe
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Cuisine: American
Ingredients: 8 oz cream cheese, softened; 1 cup shredded mozzarella cheese; ½ cup grated Parmesan cheese; ¼ cup mayonnaise; ¼ cup sour cream; 3 cloves garlic, minced; 1 tsp Italian seasoning; ½ tsp salt; ¼ tsp black pepper; 2 tbsp chopped fresh parsley (for garnish); Baguette slices or crackers for serving

Baked Garlic Bread Dip Recipe

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This Baked Garlic Bread Dip is a cheesy, garlicky delight, perfect for dipping with crusty bread or crackers. Made with cream cheese, mozzarella, and garlic, it’s a crowd-pleasing appetizer for any gathering.

Author: Katy
Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes
Yield: 4 servings 1x
Category: Appetizer
Method: baking
Cuisine: American
Diet: Vegetarian

Ingredients

Scale

8 oz cream cheese, softened
1 cup shredded mozzarella cheese
½ cup grated Parmesan cheese
¼ cup mayonnaise
¼ cup sour cream
3 cloves garlic, minced
1 tsp Italian seasoning
½ tsp salt
¼ tsp black pepper
2 tbsp chopped fresh parsley (for garnish)
Baguette slices or crackers for serving

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Instructions

Preheat oven to 375°F (190°C).
In a mixing bowl, combine cream cheese, mozzarella, Parmesan, mayonnaise, sour cream, garlic, Italian seasoning, salt, and pepper. Mix well.
Transfer the mixture to an oven-safe baking dish and spread evenly.
Bake for 20–25 minutes, or until bubbly and golden on top.
Remove from oven, garnish with fresh parsley, and serve warm with baguette slices or crackers.

Notes

For extra flavor, add a pinch of red pepper flakes.
Serve with toasted bread for the ultimate garlic bread experience.
Can be made ahead and refrigerated before baking.

Nutrition

Serving Size: ¼ cup
Calories: 220
Sugar: 1g
Sodium: 320mg

Find it online: https://katyrecipes.com/baked-garlic-bread-dip-recipe/