Print

Beef Barley Soup Recipe

Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Beef Barley Soup is a hearty, nutritious dish featuring tender beef, wholesome barley, and a variety of vegetables. Perfect for a cozy meal, this soup is rich in flavor and easy to prepare, making it ideal for family dinners or meal prep. Keywords: Beef Barley Soup, hearty soup, comfort food, nutritious meal, easy soup recipe. Beef Barley Soup is a hearty, nutritious dish featuring tender beef, wholesome barley, and a variety of vegetables. Perfect for a cozy meal, this soup is rich in flavor and easy to prepare, making it ideal for family dinners or meal prep. Keywords: Beef Barley Soup, hearty soup, comfort food, nutritious meal, easy soup recipe.

Ingredients

Scale
  • 1 lb beef stew meat, cut into small cubes
  • 1 cup pearl barley
  • 1 onion, diced
  • 2 carrots, sliced
  • 2 celery stalks, sliced
  • 3 cloves garlic, minced
  • 8 cups beef broth
  • 1 can diced tomatoes
  • 1 bay leaf
  • 1 tsp thyme
  • Salt and pepper to taste
  • 2 tbsp olive oil

Instructions

  • Heat olive oil in a large pot over medium heat. Add beef cubes and brown on all sides.
  • Add onion, carrots, celery, and garlic to the pot. Sauté until vegetables are softened.
  • Pour in beef broth and diced tomatoes. Stir in barley, bay leaf, thyme, salt, and pepper.
  • Bring the mixture to a boil, then reduce heat to a simmer.
  • Cover and cook for 45-60 minutes, until barley is tender and beef is cooked through.
  • Remove the bay leaf before serving. Adjust seasoning as needed.

Notes

  • For extra flavor, you can brown the beef in batches to avoid overcrowding the pot.
  • Add more broth if the soup becomes too thick during cooking.
  • This soup can be stored in the refrigerator for up to 3 days or frozen for later use.

Nutrition

Find it online: https://katyrecipes.com/beef-barley-soup-recipe/