Blackberry Tea Iced Tea Latte Recipe
This Blackberry Tea Iced Tea Latte blends fruity blackberries with bold black tea and creamy milk for a refreshing summer drink. Perfect for cooling down, this easy latte recipe is rich in antioxidants and packed with flavor. Try this blackberry iced latte for a café-style experience at home.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 2 servings
- Category: Beverages
- Method: Simmering, Brewing, Mixing
- Cuisine: American
- Diet: Vegetarian
Ingredients
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1/2 cup fresh or frozen blackberries
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1–2 tbsp honey or maple syrup (to taste)
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1 cup water
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2 black tea bags
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1/2 tsp vanilla extract
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1/2 cup milk (dairy or non-dairy)
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Ice cubes
Instructions
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In a small saucepan, combine blackberries, honey/maple syrup, and water. Bring to a boil, then simmer for 5–7 minutes.
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Mash berries and strain the syrup through a fine sieve.
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Brew black tea in 1 cup of hot water. Let steep 5 minutes, then cool.
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In a glass, add ice, pour in blackberry syrup and black tea.
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Add vanilla and top with milk. Stir gently and serve chilled.
Notes
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Adjust sweetness to taste.
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Use coconut or almond milk for a dairy-free version.
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Chill tea and syrup ahead of time for faster serving.
Nutrition
- Serving Size: 1 glass
- Calories: 90
- Sugar: 14g
- Sodium: 25mg
Find it online: https://katyrecipes.com/blackberry-tea-iced-tea-latte-recipe/