Blue Raspberry Lemonade Recipe
This Blue Raspberry Lemonade recipe is a fun, vibrant twist on classic lemonade. Bursting with tangy citrus and sweet blue raspberry flavors, it’s an eye-catching drink perfect for parties, BBQs, or a refreshing summer treat. Made with simple ingredients and easy steps, this blue lemonade is a favorite among kids and adults alike.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4 servings
- Category: Beverages, Summer Drinks
- Method: No-Cook, Stirred
- Cuisine: American
- Diet: Gluten Free
Ingredients
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1 cup fresh lemon juice (about 4–6 lemons)
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4 cups cold water
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¾ cup granulated sugar (adjust to taste)
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1/4 cup blue raspberry syrup
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Ice cubes
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Lemon slices and fresh mint (optional, for garnish)
Instructions
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In a large pitcher, combine the lemon juice and sugar. Stir until the sugar is dissolved.
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Add the cold water and stir well.
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Pour in the blue raspberry syrup and stir to blend the color evenly.
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Taste and adjust sweetness if needed.
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Fill serving glasses with ice and pour the lemonade over.
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Garnish with lemon slices and mint if desired. Serve cold.
Notes
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For a sparkling version, replace half the water with club soda or lemon-lime soda.
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Blue raspberry syrup can be found online or in specialty stores.
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You can also freeze some of the lemonade in ice cube trays to use without watering down the drink.
Nutrition
- Serving Size: 1 cup
- Calories: 130
- Sugar: 30g
- Sodium: 10mg
Find it online: https://katyrecipes.com/blue-raspberry-lemonade-recipe/