Copycat Starbucks Grilled Cheese Sandwich Recipe
Enjoy a delicious homemade Starbucks-style grilled cheese sandwich with golden, crunchy bread and gooey, melted cheese. Perfect for a comforting lunch or quick snack!
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 2 sandwiches
- Category: Sandwiches
- Method: Grilling
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 slices of artisan bread (like sourdough or country loaf)
- 1 cup shredded mozzarella cheese
- 1 cup shredded white cheddar cheese
- 4 tablespoons salted butter, softened
- 2 tablespoons mayonnaise (optional, for extra crispiness)
Instructions
- Preheat a skillet or griddle over medium heat.
- Spread a thin, even layer of softened butter on one side of each bread slice. If using mayonnaise for added crispiness, spread it on the other side.
- Combine mozzarella and white cheddar cheese in a bowl.
- Place one slice of bread, buttered side down, onto the skillet.
- Add a generous amount of the cheese mixture on top of the bread slice. Cover with another slice of bread, buttered side up.
- Cook the sandwich until the bread is golden brown, about 3-4 minutes. Flip carefully and grill the other side until crispy and the cheese is melted, about another 3-4 minutes.
- Remove from the skillet, let it rest for a minute, and slice in half. Serve hot and enjoy!
Notes
- Use high-quality bread for the best flavor and texture.
- For a crispier texture, try using a combination of butter and mayonnaise on the outside of the bread.
- Adjust the cheese ratio to your preference for a unique taste.
Nutrition
- Serving Size: 1 sandwich
- Calories: 450
- Sugar: 2g
- Sodium: 750mg