Decadent Birthday Cake Oreo Fudge Brownies Recipe
This Decadent Birthday Cake Oreo Fudge Brownies recipe is a perfect celebration treat! With layers of rich, fudgy brownies, chunks of Birthday Cake Oreos, and a creamy, colorful frosting, these brownies are ideal for parties or satisfying your chocolate cravings. Easy to bake and loaded with Oreo goodness, these brownies will be a crowd favorite at any gathering!
- Prep Time: 20 minutes
- Cook Time: 35 minutes
- Total Time: 55 minutes
- Yield: 12 brownies
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- For the Brownies:
- 1 cup unsalted butter, melted
- 1 1/2 cups granulated sugar
- 3/4 cup cocoa powder
- 1 tsp vanilla extract
- 3 large eggs
- 1 cup all-purpose flour
- 1/2 tsp salt
- 12 Birthday Cake Oreos, chopped
- For the Frosting:
- 1/2 cup unsalted butter, softened
- 2 cups powdered sugar
- 2 tbsp milk
- 1 tsp vanilla extract
- 1/4 cup sprinkles (for decorating)
- Extra Birthday Cake Oreos, crushed (for topping)
Instructions
- Preheat oven to 350°F (175°C) and grease a 9x9-inch baking pan.
- In a large bowl, whisk together melted butter and sugar until smooth. Add cocoa powder and mix well.
- Add eggs one at a time, followed by vanilla, and mix until fully combined.
- Stir in flour and salt until just combined. Fold in chopped Birthday Cake Oreos.
- Pour batter into the prepared pan and bake for 30-35 minutes, until a toothpick comes out clean. Cool completely.
- For the frosting: Beat softened butter until creamy. Gradually add powdered sugar and milk, beating until smooth. Mix in vanilla.
- Spread frosting over cooled brownies, then top with sprinkles and crushed Oreos.
- Cut into squares and serve!
Notes
- Let the brownies cool completely before frosting for best results.
- Use more or fewer Oreos in the batter to adjust the sweetness and texture.
- Store in an airtight container for up to 4 days.
Nutrition
- Serving Size: 1 brownie
- Calories: 450 kcal
- Sugar: 45g
- Sodium: 200mg