This easy broccoli salad recipe is a crunchy, creamy, and flavorful side dish made with fresh broccoli, crispy bacon, cheese, and a tangy dressing. It's the perfect make-ahead dish for BBQs, potlucks, and weeknight dinners. Packed with wholesome ingredients and bursting with flavor, it's a crowd-pleasing favorite!
4 cups fresh broccoli florets
1/2 cup red onion, finely chopped
1/2 cup shredded cheddar cheese
1/2 cup cooked bacon, crumbled
1/3 cup sunflower seeds (optional)
1/2 cup mayonnaise
2 tablespoons apple cider vinegar
1 tablespoon sugar
Salt and pepper to taste
In a large bowl, combine broccoli, red onion, cheddar cheese, bacon, and sunflower seeds.
In a separate small bowl, whisk together mayonnaise, apple cider vinegar, and sugar until smooth.
Pour the dressing over the broccoli mixture and toss until evenly coated.
Season with salt and pepper to taste.
Refrigerate for at least 1 hour before serving for best flavor.
You can substitute Greek yogurt for mayonnaise for a lighter version.
Letting it chill enhances the flavors.
Add dried cranberries for a sweet twist.
Find it online: https://katyrecipes.com/easy-broccoli-salad-recipe/