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Easy Broccoli Salad Recipe

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This easy broccoli salad recipe is a crunchy, creamy, and flavorful side dish made with fresh broccoli, crispy bacon, cheese, and a tangy dressing. It's the perfect make-ahead dish for BBQs, potlucks, and weeknight dinners. Packed with wholesome ingredients and bursting with flavor, it's a crowd-pleasing favorite!

Ingredients

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  • 4 cups fresh broccoli florets

  • 1/2 cup red onion, finely chopped

  • 1/2 cup shredded cheddar cheese

  • 1/2 cup cooked bacon, crumbled

  • 1/3 cup sunflower seeds (optional)

  • 1/2 cup mayonnaise

  • 2 tablespoons apple cider vinegar

  • 1 tablespoon sugar

  • Salt and pepper to taste

Instructions

  • In a large bowl, combine broccoli, red onion, cheddar cheese, bacon, and sunflower seeds.

  • In a separate small bowl, whisk together mayonnaise, apple cider vinegar, and sugar until smooth.

  • Pour the dressing over the broccoli mixture and toss until evenly coated.

  • Season with salt and pepper to taste.

 

  • Refrigerate for at least 1 hour before serving for best flavor.

Notes

  • You can substitute Greek yogurt for mayonnaise for a lighter version.

  • Letting it chill enhances the flavors.

 

  • Add dried cranberries for a sweet twist.

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