Easy Sugar Cookie Recipe
This easy sugar cookie recipe is perfect for anyone looking to create a batch of classic, soft, and chewy cookies with a few simple ingredients. Great for decorating or enjoying plain, these cookies are versatile and quick to make, making them ideal for any occasion.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 24 cookies
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 2 1/4 cups all-purpose flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
Instructions
- Preheat oven to 350°F (175°C). Line baking sheets with parchment paper.
- In a large bowl, cream the butter and sugar until light and fluffy.
- Add the egg and vanilla extract; mix until combined.
- In a separate bowl, whisk together flour, baking powder, and salt.
- Gradually add the dry ingredients to the wet mixture until a dough forms.
- Roll dough into balls, place on the baking sheet, and gently flatten.
- Bake for 8-10 minutes or until edges are lightly golden.
- Allow cookies to cool on the baking sheet for 5 minutes, then transfer to a wire rack.
Notes
- For a festive touch, sprinkle with colored sugar or add icing once cool.
- Chilling the dough for 30 minutes before baking will enhance flavor and texture.
- Adjust baking time for softer or crisper cookies based on preference.
Nutrition
- Serving Size: 1 cookie
- Calories: 120 kcal
- Sugar: 8g
- Sodium: 40mg
Find it online: https://katyrecipes.com/easy-sugar-cookie-recipe/