Frosted Sugar Cookie Bars Recipe
These Frosted Sugar Cookie Bars are a simple, delicious treat perfect for any occasion. Made with a buttery sugar cookie base, they’re topped with a rich, creamy frosting that melts in your mouth. Perfect for holiday baking or anytime you're craving something sweet!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 24 bars
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
- All-purpose flour
- Baking powder
- Salt
- Unsalted butter
- Granulated sugar
- Eggs
- Vanilla extract
- Almond extract
- Powdered sugar
- Milk
- Food coloring (optional)
- Sprinkles (optional)
Instructions
- Preheat oven and grease a baking dish.
- Mix dry ingredients (flour, baking powder, salt).
- Cream butter and sugar until fluffy, add eggs and extracts.
- Gradually mix in dry ingredients to form dough.
- Spread dough evenly in the prepared pan.
- Bake until golden, then cool completely.
- Prepare frosting by mixing powdered sugar, butter, vanilla, and milk.
- Spread frosting over cooled bars, add sprinkles if desired.
- Cut into squares and serve.
Notes
You can easily customize the frosting color and toppings to suit any holiday or celebration.
Add food coloring to match themes!
Nutrition
- Serving Size: 1 bar
- Calories: 180 kcal
- Sugar: 19g
- Sodium: 90mg
Find it online: https://katyrecipes.com/frosted-sugar-cookie-bars-recipe/