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Grilled Lemon Herb Shrimp Skewers Recipe - katyrecipes.com Grilled Lemon Herb Shrimp Skewers Recipe - katyrecipes.com Print

Grilled Lemon Herb Shrimp Skewers Recipe

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This Grilled Lemon Herb Shrimp Skewers recipe is a quick and flavorful seafood dish packed with fresh lemon, garlic, and herbs. Perfect for summer BBQs, it's low in calories, high in protein, and ideal for keto, gluten-free, or Mediterranean diets. With just a few ingredients and minimal prep, these shrimp skewers make a healthy, delicious meal in minutes.

Ingredients

Scale

  • 1 lb large shrimp, peeled and deveined

  • 2 tbsp olive oil

  • 2 tbsp fresh lemon juice

  • 1 tsp lemon zest

  • 2 cloves garlic, minced

  • 1 tbsp fresh parsley, chopped

  • 1 tsp dried oregano

  • Salt and black pepper, to taste

  • Wooden or metal skewers

  • Lemon wedges, for serving

Instructions

  1. In a bowl, combine olive oil, lemon juice, lemon zest, garlic, parsley, oregano, salt, and pepper.

  2. Add shrimp to the marinade and toss to coat. Let marinate for 15–20 minutes.

  3. Thread shrimp onto skewers.

  4. Preheat grill to medium-high heat.

  5. Grill shrimp skewers for 2–3 minutes per side, or until opaque and cooked through.

  6. Serve with lemon wedges and extra herbs if desired.

Notes

  • Soak wooden skewers in water for 30 minutes before grilling to prevent burning.

  • This dish pairs well with rice, salad, or grilled veggies.

  • Can be made with metal skewers for reuse.

Nutrition

Find it online: https://katyrecipes.com/grilled-lemon-herb-shrimp-skewers-recipe/