Halloween Monster Cookies Recipe
Halloween Monster Cookies are a fun and festive treat perfect for Halloween parties. These cookies are easy to make, customizable with spooky eyes, candy, and colorful frosting. Get creative and make your cookies look like cute or creepy monsters! This recipe will surely be a hit with both kids and adults alike.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 24 cookies
- Category: Dessert-cookie
- Method: Baking
- Cuisine: Halloween, American
- Diet: Gluten Free
Ingredients
Scale
- 1 cup unsalted butter (softened)
- 1 cup granulated sugar
- 1 cup brown sugar
- 2 large eggs
- 1 tsp vanilla extract
- 2 ½ cups all-purpose flour
- 1 tsp baking soda
- 1 tsp salt
- 1 ½ cups chocolate chips or candy-coated chocolates
- Edible googly eyes
- Food coloring (optional, for monster designs)
- Sprinkles and candy decorations
Instructions
- Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
- Cream together the butter, granulated sugar, and brown sugar until fluffy.
- Beat in the eggs and vanilla extract.
- In a separate bowl, mix flour, baking soda, and salt. Gradually add to the wet ingredients.
- Fold in the chocolate chips or candy-coated chocolates.
- Scoop dough onto the baking sheet. Shape each cookie into a monster by pressing googly eyes and candy decorations on top.
- Bake for 10-12 minutes until golden around the edges.
- Let cool, then add any additional monster decorations like sprinkles or food coloring details.
Notes
- Use various sizes of edible googly eyes for different monster looks.
- Add food coloring to the dough to create vibrant monsters.
Nutrition
- Serving Size: 1 cookie
- Calories: 180
- Sugar: 18
- Sodium: 85mg
Find it online: https://katyrecipes.com/halloween-monster-cookies-recipe/