How To Make Peach Lemonade Recipe
This homemade peach lemonade recipe combines ripe, juicy peaches and zesty lemons for the ultimate summer refreshment. It’s made with all-natural ingredients and is perfect for backyard parties, picnics, or a relaxing day in the sun. The recipe is easy to follow and kid-friendly, and it's a great way to cool down. Keywords: peach lemonade, summer drink, peach drink, lemonade with peaches, homemade lemonade.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes + chilling
- Yield: 6 servings
- Category: Drinks / Beverages
- Method: Blending and Mixing
- Cuisine: American / Summer Refreshments
- Diet: Gluten Free
Ingredients
-
4 ripe peaches, peeled and sliced
-
1 cup freshly squeezed lemon juice (about 4-6 lemons)
-
3/4 to 1 cup granulated sugar (adjust to taste)
-
4 cups cold water
-
Ice cubes
-
Fresh mint leaves (optional for garnish)
-
Lemon and peach slices (optional for garnish)
Instructions
-
In a blender, puree the sliced peaches with 1 cup of water until smooth.
-
Strain the peach puree through a fine mesh sieve to remove pulp (optional).
-
In a large pitcher, combine the peach puree, lemon juice, and sugar. Stir until the sugar dissolves.
-
Add the remaining 3 cups of cold water and mix well.
-
Taste and adjust sweetness by adding more sugar if desired.
-
Chill in the refrigerator for at least 1 hour.
-
Serve over ice and garnish with fresh mint, peach slices, or lemon wedges.
Notes
-
You can use honey or agave syrup instead of sugar for a natural sweetener.
-
For a fizzy version, substitute some of the water with sparkling water.
-
If peaches aren't in season, use frozen peaches or peach nectar.
Nutrition
- Serving Size: 1 cup
- Calories: 120
- Sugar: 24g
- Sodium: 5mg
Find it online: https://katyrecipes.com/how-to-make-peach-lemonade-recipe/