Million Dollar Chicken Casserole Recipe
This Million Dollar Chicken Casserole recipe combines shredded chicken, cream cheese, sour cream, and cheddar for a rich, creamy dish topped with buttery crackers. It's an easy, comforting meal perfect for family dinners or potlucks. Keywords: million dollar chicken casserole, creamy chicken casserole, easy chicken casserole, cheesy chicken bake.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 6 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 4 cups cooked, shredded chicken
- 8 oz cream cheese, softened
- 1/2 cup sour cream
- 1 cup shredded cheddar cheese
- 1 can (10.5 oz) cream of chicken soup
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- Salt and pepper to taste
- 1 cup crushed Ritz crackers
- 1/4 cup melted butter
- 2 tablespoons fresh parsley for garnish (optional)
Instructions
- Preheat oven to 350°F (175°C).
- In a large mixing bowl, combine shredded chicken, softened cream cheese, sour cream, cheddar cheese, cream of chicken soup, garlic powder, onion powder, salt, and pepper. Mix until well combined.
- Transfer the mixture to a greased 9x13-inch casserole dish.
- In a small bowl, mix crushed Ritz crackers with melted butter. Sprinkle the cracker mixture evenly over the top of the casserole.
- Bake for 25-30 minutes, until the casserole is bubbly and the topping is golden brown.
- Garnish with fresh parsley if desired and serve.
Notes
- You can use rotisserie chicken for a quicker preparation.
- Serve with a side salad or steamed vegetables for a complete meal.
Nutrition
- Serving Size: 1 serving
- Calories: 520
- Sugar: 3g
- Sodium: 780mg