Million Dollar Chicken Casserole Recipe
Million Dollar Chicken Casserole is a decadent and creamy dish made with tender shredded chicken, cream cheese, sour cream, cottage cheese, and shredded cheddar, all topped with a buttery cracker crust. This comforting, easy-to-make casserole is perfect for weeknight dinners or family gatherings, offering a rich and savory meal.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 8 servings 1x
- Category: Casserole
- Method: Baking
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 3 cups cooked, shredded chicken
- 8 oz cream cheese, softened
- 1 cup sour cream
- 1 cup cottage cheese
- 1 cup shredded cheddar cheese
- 1 tsp garlic powder
- 1/2 tsp onion powder
- Salt and pepper to taste
- 1 sleeve buttery crackers (like Ritz), crushed
- 4 tbsp butter, melted
- Cooking spray
Instructions
- Preheat the oven to 350°F (175°C) and grease a 9x13-inch baking dish with cooking spray.
- In a large mixing bowl, combine shredded chicken, cream cheese, sour cream, cottage cheese, shredded cheddar, garlic powder, onion powder, salt, and pepper. Mix until everything is well combined.
- Spread the chicken mixture evenly in the prepared baking dish.
- In a small bowl, combine the crushed crackers with the melted butter. Sprinkle this mixture evenly over the chicken.
- Bake for 25-30 minutes, or until the casserole is bubbly and the cracker topping is golden brown. Let it rest for 5-10 minutes before serving.
Notes
- Rotisserie chicken works well for convenience.
- Add cooked bacon or green onions for extra flavor.
- This casserole can be made ahead and frozen for easy meal prep.
Nutrition
- Serving Size: 1 serving
- Calories: 450 kcal
- Sugar: 3g
- Sodium: 750mg
Find it online: https://katyrecipes.com/million-dollar-chicken-casserole-recipe/