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M&M Cookie Bars Recipe

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M&M cookie bars are a delightful dessert loaded with colorful M&Ms. This recipe features simple ingredients like butter, sugar, flour, and vanilla, making it a breeze to whip up. The cookie bars are baked to perfection, with a chewy center and crispy edges. They’re ideal for parties, gatherings, or just a sweet treat at home. Try these M&M cookie bars for a colorful and delicious twist on classic cookies.

Ingredients

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  • 1 cup butter, melted
  • 1 cup brown sugar
  • ½ cup granulated sugar
  • 2 large eggs
  • 2 tsp vanilla extract
  • 2 ½ cups all-purpose flour
  • 1 tsp baking soda
  • ½ tsp salt
  • 1 ½ cups M&Ms

Instructions

  1. Preheat the oven to 350°F (175°C) and grease a 9x13-inch baking dish.
  2. In a large bowl, mix melted butter, brown sugar, and granulated sugar until smooth.
  3. Add eggs and vanilla extract, and beat until well combined.
  4. In another bowl, whisk together flour, baking soda, and salt.
  5. Gradually add dry ingredients to wet ingredients, mixing until combined.
  6. Fold in M&Ms, reserving a few for topping.
  7. Spread the dough evenly in the prepared baking dish and press remaining M&Ms on top.
  8. Bake for 25-30 minutes or until golden brown. Let cool before cutting into bars.

Notes

  • You can substitute half of the M&Ms with chocolate chips for extra chocolaty flavor.
  • For a festive touch, use seasonal M&Ms.

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