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No Bake Nutella Cheesecake Bars Recipe

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No Bake Nutella Cheesecake Bars are a decadent dessert made with Nutella, cream cheese, and a buttery biscuit crust. These easy-to-make bars are rich, creamy, and perfect for Nutella lovers.

Ingredients

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  • 2 cups graham cracker crumbs
  • 1/2 cup unsalted butter, melted
  • 16 oz cream cheese, softened
  • 1 cup Nutella
  • 1 cup powdered sugar
  • 1 tsp vanilla extract
  • Whipped cream and chocolate shavings (optional, for topping)

Instructions

  • In a bowl, combine graham cracker crumbs and melted butter. Mix well and press into a lined 9x9-inch pan to form the crust. Chill for 10 minutes.
  • In another bowl, beat cream cheese, Nutella, powdered sugar, and vanilla extract until smooth.
  • Spread the Nutella mixture evenly over the crust.
  • Chill in the refrigerator for at least 4 hours or overnight until set.
  • Optional: Top with whipped cream and chocolate shavings before serving.
  • Slice into bars and enjoy!

Notes

  • Use a food processor for a finer graham cracker crust.
  • Allow the cheesecake bars to set properly for clean slicing.
  • Store leftovers in an airtight container in the refrigerator for up to 5 days.

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