Pineapple Blueberry Frappuccino Recipe
This Pineapple Blueberry Frappuccino is a deliciously refreshing blend of juicy pineapple, sweet blueberries, and creamy milk, perfect for a tropical treat.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 serving
- Category: Beverages
- Method: Blended
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup frozen pineapple chunks
- ½ cup fresh or frozen blueberries
- 1 cup milk (dairy or non-dairy)
- ½ cup ice cubes
- 1 tablespoon honey or sweetener of choice (optional)
- ½ teaspoon vanilla extract
- Whipped cream (optional, for topping)
Instructions
- Add pineapple, blueberries, milk, ice, honey, and vanilla extract to a blender.
- Blend on high speed until smooth and creamy.
- Pour into a glass and top with whipped cream if desired.
- Serve immediately and enjoy!
Notes
- Adjust sweetness by adding more or less honey.
- For a thicker texture, use frozen fruit or add more ice.
- Substitute milk with coconut or almond milk for a dairy-free version.
Nutrition
- Serving Size: 1 glass
- Calories: 150
- Sugar: 22g
- Sodium: 50mg
Find it online: https://katyrecipes.com/pineapple-blueberry-frappuccino-recipe/