Pumpkin Pecan Cobbler Recipe
Enjoy the rich flavors of autumn with this Pumpkin Pecan Cobbler recipe. Combining spiced pumpkin with a buttery, crunchy pecan topping, this dessert is perfect for cozy evenings. Easy to make and full of warm spices, it's a must-try for any pumpkin lover.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: 8 servings
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
- Pumpkin puree
- All-purpose flour
- Granulated sugar
- Brown sugar
- Baking powder
- Salt
- Cinnamon
- Nutmeg
- Cloves
- Vanilla extract
- Milk
- Butter
- Pecans
- Boiling water
Instructions
- Preheat oven and prepare your baking dish.
- Mix together the dry ingredients.
- Stir in the wet ingredients to form a batter.
- Pour batter into the prepared dish, then top with pecans and brown sugar.
- Carefully pour boiling water over the top.
- Bake until the cobbler is golden and set.
Notes
- Serve warm, preferably with a scoop of vanilla ice cream.
- You can substitute walnuts for pecans if desired.
Nutrition
- Serving Size: 1 serving
- Calories: 350 kcal
- Sugar: 30g
- Sodium: 200mg
Find it online: https://katyrecipes.com/pumpkin-pecan-cobbler-recipe/