Strawberry Lemonade Popsicles Recipe
Enjoy the ultimate summer treat with these easy Strawberry Lemonade Popsicles made with fresh strawberries and zesty lemon juice. Perfect for kids and adults alike, these homemade popsicles are a healthy, fruity, and refreshing dessert that’s quick to prepare. Great for hot days and summer parties!
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes (plus 4–6 hours freezing)
- Yield: 8 popsicles
- Category: Dessert, Snack
- Method: Freezing
- Cuisine: American
- Diet: Vegetarian
Ingredients
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2 cups fresh strawberries, hulled
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1/2 cup freshly squeezed lemon juice
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1/3 cup honey or sugar (adjust to taste)
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1/2 cup water
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Optional: lemon zest for extra flavor
Instructions
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In a blender, combine strawberries, lemon juice, sweetener, and water.
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Blend until smooth.
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Taste and adjust sweetness if needed.
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Pour the mixture into popsicle molds.
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Insert sticks and freeze for at least 4–6 hours or until solid.
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To release, run warm water over the mold for a few seconds.
Notes
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You can strain the mixture if you prefer a smoother texture without seeds.
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Substitute honey with maple syrup or agave for a vegan version.
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Add thin slices of strawberries or lemon for a decorative touch.
Nutrition
- Serving Size: 1 popsicle
- Calories: 45
- Sugar: 8g
- Sodium: 1mg
Find it online: https://katyrecipes.com/strawberry-lemonade-popsicles-recipe/