Creamy Chicken And Spinach Casserole Recipe
This Creamy Chicken and Spinach Casserole recipe is a rich and comforting meal packed with tender chicken, fresh spinach, and a creamy sauce. It’s a perfect family dinner option and simple to prepare. Keywords: creamy chicken casserole, chicken and spinach recipe, weeknight casseroles.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 3 cups fresh spinach
- 1 cup cream cheese
- 1/2 cup sour cream
- 1/2 cup shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- Salt and pepper to taste
Instructions
- Preheat oven to 375°F (190°C).
- In a mixing bowl, combine cream cheese, sour cream, garlic powder, onion powder, salt, and pepper.
- Stir in shredded chicken and fresh spinach until fully combined.
- Transfer mixture to a greased baking dish.
- Sprinkle mozzarella and Parmesan cheese on top.
- Bake for 20-25 minutes until cheese is bubbly and golden.
- Let cool slightly before serving.
Notes
- You can substitute frozen spinach, just make sure to drain it thoroughly.
- Add a pinch of red pepper flakes for extra heat.
Nutrition
- Serving Size: 1 serving
- Calories: 380
- Sugar: 2g
- Sodium: 580mg