No Bake Chocolate Peanut Butter Pinwheels Recipe
This No Bake Chocolate Peanut Butter Pinwheels recipe combines the rich flavors of chocolate and creamy peanut butter in a quick and easy dessert. Perfect for any occasion, these pinwheels require no oven time, making them a hassle-free indulgence for peanut butter lovers.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes + 1–2 hours chilling
- Yield: 12 servings
- Category: Dessert
- Method: No-bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 ½ cups powdered sugar
- 1 cup creamy peanut butter
- ¼ cup unsalted butter, softened
- ½ tsp vanilla extract
- 1 cup semi-sweet chocolate chips
Instructions
- In a bowl, mix powdered sugar, peanut butter, softened butter, and vanilla extract until smooth.
- Roll out the mixture into a rectangular sheet on wax paper.
- Melt the chocolate chips in the microwave or over a double boiler.
- Spread the melted chocolate evenly over the peanut butter sheet.
- Roll up the sheet tightly into a log and refrigerate for 1–2 hours.
- Slice into pinwheels and serve chilled.
Notes
- For best results, ensure the log is tightly rolled to achieve perfect pinwheel shapes.
- You can substitute semi-sweet chocolate chips with dark or milk chocolate based on preference.
Nutrition
- Serving Size: 1 pinwheel
- Calories: 180
- Sugar: 12g
- Sodium: 90mg