Potato, Pepper, And Sausage Bake Recipe
This Potato, Pepper, and Sausage Bake is a simple yet flavorful dish made with roasted potatoes, bell peppers, and savory sausage. It's an easy one-pan meal that’s perfect for a comforting dinner.
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Total Time: 50 minutes
- Yield: 4 servings
- Category: Dinner, One-Pan Meal
- Method: Stovetop
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 4 medium potatoes, diced
- 1 lb sausage, sliced
- 2 bell peppers, sliced
- 1 onion, sliced
- 2 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp paprika
- ½ tsp salt
- ½ tsp black pepper
- ½ tsp dried oregano
Instructions
- Preheat oven to 400°F (200°C).
- In a large bowl, toss potatoes, peppers, onion, and sausage with olive oil and seasonings.
- Spread mixture evenly on a baking sheet.
- Bake for 35-40 minutes, stirring halfway, until potatoes are tender and sausage is browned.
- Serve warm and enjoy!
Notes
- Use any type of sausage (chicken, pork, or turkey) for variation.
- Add red pepper flakes for extra spice.
- Serve with a side of eggs for a breakfast option.
Nutrition
- Serving Size: 1 serving
- Calories: 400 kcal
- Sugar: 4g
- Sodium: 800mg
Find it online: https://katyrecipes.com/potato-pepper-and-sausage-bake-recipe/