Supreme Layered Beef Casserole Recipe

If you're looking for a hearty and satisfying meal that combines rich layers of flavor and textures, look no further than the Supreme Layered Beef Casserole. This ultimate comfort food is perfect for family dinners, potlucks, or even a cozy night in. Packed with seasoned beef, creamy layers of cheese, and a delightful mix of vegetables, this recipe is guaranteed to become a go-to favorite. So, gather your ingredients and let’s get started on this tasty journey. Read the full article to discover step-by-step instructions, variations, and tips to make your casserole stand out!

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What is a Supreme Layered Beef Casserole?

A Supreme Layered Beef Casserole is a baked dish consisting of seasoned ground beef, layers of cheese, vegetables, and sometimes pasta or potatoes, all combined to create a hearty, flavor-packed meal. The dish is often prepared in a large baking dish, making it ideal for feeding a crowd or for meal prepping. Its rich, layered texture is what makes this casserole a stand-out dish, offering a combination of creamy, savory, and tender flavors in every bite.

Ingredients List for Supreme Layered Beef Casserole

Before you begin, make sure you have all the necessary ingredients on hand. Here's what you'll need for your delicious Supreme Layered Beef Casserole:

• 1 lb (450g) ground beef
• 1 medium onion, diced
• 2 cloves garlic, minced
• 1 can (14.5 oz) diced tomatoes
• 1 cup frozen or canned corn
• 1 cup diced bell peppers (any color)
• 1 can (15 oz) black beans, drained and rinsed
• 1 cup shredded cheddar cheese
• 1 cup shredded mozzarella cheese
• 1 package (10 oz) egg noodles (or pasta of choice)
• 1 cup sour cream
• 1 can (10.5 oz) condensed cream of mushroom soup
• 1 teaspoon chili powder
• 1 teaspoon cumin
• 1 teaspoon paprika
• Salt and pepper to taste
• 1 tablespoon olive oil
• Fresh parsley or cilantro for garnish (optional)

Substitutions and Variations

One of the great things about a Supreme Layered Beef Casserole is its flexibility. You can easily modify the recipe to suit your personal tastes or dietary preferences. Here are some common substitutions and variations:

• Meat: Instead of ground beef, try ground turkey, chicken, or even a plant-based meat substitute for a vegetarian version.
• Cheese: Swap out the cheddar and mozzarella for Monterey Jack, pepper jack, or gouda to introduce new flavors.
• Vegetables: You can add or substitute vegetables like zucchini, spinach, or mushrooms for extra nutrients and texture.
• Pasta: While egg noodles work perfectly, you can use any pasta type, such as penne, rotini, or even rice for a gluten-free option.
• Beans: If black beans aren’t your favorite, try pinto or kidney beans for a different texture and flavor profile.
• Toppings: Add a crunchy topping by sprinkling crushed tortilla chips, breadcrumbs, or crispy fried onions on top before baking.

Step-by-Step Cooking Instructions

Now that you have your ingredients ready, it’s time to dive into the cooking process. Follow these simple steps to create your delicious Supreme Layered Beef Casserole:

1. Preheat your oven to 375°F (190°C). Grease a 9x13-inch baking dish and set it aside.
2. Cook the pasta: In a large pot, bring water to a boil and cook your egg noodles (or pasta of choice) according to package instructions. Drain and set aside.
3. Brown the beef: In a large skillet, heat the olive oil over medium heat. Add the diced onions and garlic, sautéing until fragrant (about 2 minutes). Add the ground beef and cook until browned, breaking it apart with a spoon. Drain excess fat if necessary.
4. Add vegetables and seasoning: Stir in the diced tomatoes, corn, bell peppers, and black beans. Add the chili powder, cumin, paprika, salt, and pepper. Cook for another 5 minutes until the vegetables are tender and the mixture is well-combined.
5. Prepare the creamy layer: In a medium mixing bowl, combine the sour cream and the condensed cream of mushroom soup. Stir until smooth.
6. Layer the casserole: In the greased baking dish, spread an even layer of cooked noodles at the bottom. Next, layer half of the beef and vegetable mixture over the noodles. Spread half of the creamy soup mixture over the beef layer, followed by a generous layer of shredded cheddar and mozzarella cheese. Repeat the layers, ending with the remaining cheese on top.
7. Bake the casserole: Cover the baking dish with foil and bake in the preheated oven for 25 minutes. Remove the foil and bake for an additional 10-15 minutes, or until the cheese is melted and bubbly.
8. Garnish and serve: Once the casserole is done, remove it from the oven and let it sit for 5 minutes. Garnish with fresh parsley or cilantro for a pop of color. Serve warm and enjoy!

How to Cook Supreme Layered Beef Casserole: A Step-by-Step Guide

Here’s a quick recap of the steps involved in making the Supreme Layered Beef Casserole:

1. Preheat the oven to 375°F.
2. Cook the pasta according to package instructions.
3. Brown the ground beef with onions and garlic.
4. Mix in the vegetables and seasonings.
5. Prepare the creamy layer with sour cream and soup.
6. Layer the ingredients in a baking dish: noodles, beef, creamy mixture, and cheese.
7. Bake covered for 25 minutes, then uncovered for 10-15 minutes.
8. Garnish and serve warm.

Common Mistakes to Avoid

Making a casserole is straightforward, but there are a few pitfalls to watch out for:

• Overcooking the pasta: Be sure to cook the noodles just until al dente, as they will continue to cook while the casserole bakes.
• Not draining the beef: Excess grease from the ground beef can make the casserole oily, so don’t forget to drain it after browning.
• Skipping the foil: Covering the casserole while it bakes ensures the cheese doesn’t burn and allows everything to cook evenly.
• Not letting it rest: Let the casserole sit for 5-10 minutes after baking to help it set and make it easier to serve.

Serving and Presentation Tips

Presentation is key when serving a delicious casserole, and while the dish is inherently rustic, there are a few ways to elevate it:

• Garnish: A sprinkle of fresh herbs like parsley or cilantro can brighten up the dish and add a touch of color.
• Sides: Serve the casserole with a fresh green salad or garlic bread for a well-rounded meal.
• Plating: Serve the casserole in square portions, using a spatula to keep the layers intact and visually appealing.

How to Serve Supreme Layered Beef Casserole

This dish is incredibly versatile when it comes to serving. It pairs wonderfully with simple sides like:

• Garlic bread or crusty French bread
• Steamed vegetables such as broccoli or green beans
• A fresh salad with a light vinaigrette
• Mashed potatoes for an extra comfort food element

Presentation Ideas for Supreme Layered Beef Casserole

• Serve individual portions in small cast iron skillets for a rustic and cozy presentation.
• For a family-style dinner, bring the baking dish to the table and let everyone serve themselves.
• Add a topping of sliced avocado, sour cream, or fresh salsa for a Tex-Mex twist on the presentation.

Supreme Layered Beef Casserole Recipe Tips

• Prep in advance: Assemble the casserole the night before and store it in the refrigerator. Just pop it in the oven when you're ready to cook.
• Freezing: This casserole freezes well. Assemble it and freeze it unbaked for up to 3 months. When ready to use, thaw it overnight in the fridge and bake as instructed.
• Leftovers: Store leftovers in an airtight container in the fridge for up to 4 days. Reheat individual servings in the microwave or oven.

Frequently Asked Questions (FAQs)

Q: Can I make this casserole ahead of time?
A: Yes! You can assemble the casserole up to a day in advance. Just cover it tightly and refrigerate until you're ready to bake.

Q: How do I store leftovers?
A: Leftovers can be stored in an airtight container in the fridge for up to 4 days or frozen for up to 3 months.

Q: Can I make this casserole gluten-free?
A: Absolutely. Just substitute the egg noodles with your favorite gluten-free pasta or rice.

Q: Can I use a different type of meat?
A: Yes, ground turkey, chicken, or plant-based meat substitutes all work well in this casserole.

Conclusion

The Supreme Layered Beef Casserole is a delightful dish that brings together bold flavors, rich textures, and comforting warmth. Perfect for busy weeknights or weekend gatherings, this casserole is easy to customize, can be made ahead of time, and offers delicious leftovers. Whether you're looking for a crowd-pleasing meal or just craving a hearty dinner, this recipe will surely satisfy. Now that you've learned how to create this supreme casserole, it's time to head to the kitchen and try it for yourself. Bon appétit!

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