There’s nothing quite like the comforting combination of cheddar bay biscuits and a rich, creamy chicken cobbler. This TikTok-inspired recipe takes the best of both worlds, blending the buttery, cheesy goodness of those famous biscuits with a hearty, savory filling that’s packed with tender chicken and vegetables.

I first came across this recipe while scrolling through TikTok late one night, and I knew I had to try it. With just a handful of simple ingredients and minimal prep time, it quickly became one of my go-to comfort meals. If you're looking for a dish that’s cozy, easy, and guaranteed to impress, this cheddar bay biscuit chicken cobbler is the perfect choice.

Why You’ll Love This TikTok Cheddar Bay Biscuit Chicken Cobbler

Get ready to fall in love with a dish that’s as indulgent as it is easy to make. This recipe has been trending for good reason—it’s a game-changer for busy weeknights and lazy weekends alike.

First, let’s talk about the flavor. The rich, creamy chicken filling is packed with comforting, savory goodness, and when paired with those garlicky, cheesy biscuits, it creates the ultimate comfort food experience.

It’s ridiculously easy to make. With pre-made biscuit mix and a few simple ingredients, you can have this dish prepped and in the oven in under 15 minutes. There’s no need to fuss over making a biscuit dough from scratch!

Perfect for meal prep or feeding a crowd. This cobbler is hearty and filling, making it ideal for family dinners, potlucks, or meal prepping for the week. Plus, leftovers taste just as good the next day.

Budget-friendly and pantry-friendly. Most of the ingredients are pantry staples or easy to find at any grocery store. You get restaurant-quality comfort food without the hefty price tag.

Ingredients Notes

This recipe keeps things simple while maximizing flavor. Here’s what you’ll need and why each ingredient plays a key role.

Chicken – You can use shredded rotisserie chicken for convenience, or cook and shred boneless, skinless chicken breasts. Either way, make sure your chicken is tender and well-seasoned for the best results.

Cheddar Bay Biscuit Mix – This is the star of the dish! The mix creates the perfect cheesy, garlicky topping that bakes up golden brown and delicious. If you can’t find a boxed mix, you can make a homemade version using biscuit mix, shredded cheddar cheese, and garlic powder.

Chicken Broth & Cream of Chicken Soup – This duo creates a rich, creamy base for the cobbler. The broth adds depth of flavor, while the cream soup provides the creamy, comforting texture that makes this dish irresistible.

Milk & Butter – Adding milk to the biscuit mix gives it the right consistency, and melted butter helps enhance that signature cheddar bay biscuit flavor.

Frozen Mixed Vegetables – A classic mix of peas, carrots, corn, and green beans adds color, texture, and nutrients to the dish. No need to thaw—just toss them in frozen for convenience.

Seasonings (Garlic Powder, Onion Powder, Paprika, Salt & Pepper) – These pantry staples enhance the overall flavor. Feel free to adjust the seasonings to suit your taste!

How To Make This TikTok Cheddar Bay Biscuit Chicken Cobbler

Making this dish is incredibly simple, and most of the work is just layering the ingredients and letting the oven do its magic.

Step 1: Preheat & Prep
Start by preheating your oven to 350°F. Lightly grease a 9x13-inch baking dish to prevent sticking.

Step 2: Layer the Chicken & Vegetables
Spread the shredded chicken evenly across the bottom of the dish. Sprinkle the frozen mixed vegetables on top, ensuring an even distribution.

Step 3: Add the Creamy Sauce
In a medium bowl, whisk together the cream of chicken soup and chicken broth until smooth. Pour this mixture over the chicken and vegetables, covering everything evenly.

Step 4: Prepare the Biscuit Batter
In a separate bowl, mix the cheddar bay biscuit mix with milk and melted butter, following the package instructions. Stir until just combined—be careful not to overmix, or the biscuits may turn out dense.

Step 5: Pour & Bake
Carefully pour the biscuit batter over the top of the chicken mixture, spreading it gently with a spoon if needed. Do not stir! The batter will bake into a golden, biscuit-like topping.

Bake for 45-50 minutes, or until the top is golden brown and cooked through. Let it sit for about 5 minutes before serving.

Storage Options

This cobbler stores well, making it great for leftovers!

Refrigeration: Store leftovers in an airtight container in the fridge for up to 4 days. Simply reheat individual portions in the microwave for 1-2 minutes.

Freezing: Want to save some for later? You can freeze this dish for up to 3 months. Just let it cool completely, then transfer to a freezer-safe container. Thaw overnight in the fridge before reheating.

Reheating: For the best results, reheat in a 350°F oven for 15-20 minutes until warmed through. This helps keep the biscuit topping crisp rather than soggy.

Variations and Substitutions

This recipe is incredibly adaptable—here are some fun ways to switch it up!

Use a Different Protein: Swap the chicken for turkey, ham, or even ground sausage for a different twist. This is a great way to use up holiday leftovers!

Make It Spicy: Add a kick by mixing in chopped jalapeños, cayenne pepper, or hot sauce to the filling. A sprinkle of red pepper flakes on top works, too.

Vegetarian Option: Skip the chicken and use extra veggies like mushrooms, bell peppers, or spinach. Replace the chicken broth with vegetable broth for a meat-free version.

Cheesy Upgrade: Want even more cheese? Stir in extra shredded cheddar into the biscuit mix or sprinkle some on top before baking.

Low-Carb Version: If you’re cutting carbs, try making a cauliflower mash topping instead of the biscuit layer. It won’t have the same texture but will still be creamy and delicious.

However you choose to customize it, this TikTok cheddar bay biscuit chicken cobbler is a guaranteed crowd-pleaser. Whether you’re serving it for Sunday dinner or meal-prepping for the week, this easy, comforting dish will become a new favorite in your home. Enjoy!